Books like Professional Cooking
Wayne Gisslen
Professional Cooking is 843 pages, about 15 hours 27 minutes at 250 words a minute.
12 books to read next
-
The Professional Chef 22.6 h -
The Professional Chef's Techniques of Healthy Cooking 11.1 h -
Practical Cookery 7.9 h -
New Professional Chef 18.9 h -
Understanding Food 12.4 h -
The Theory of Catering 8.2 h -
On Food and Cooking 12.5 h -
NRAEF ManageFirst 3.2 h -
How to Cook Everything 17.3 h -
Manual de Arte Culinario 3.3 h -
The Flavor Bible 7.0 h -
Larousse Gastronomique 20.2 h
How long each takes
The Professional Chef 22.6 h The Professional Chef's Techniques of Healthy Cooking 11.1 h Practical Cookery 7.9 h New Professional Chef 18.9 h Understanding Food 12.4 h The Theory of Catering 8.2 h On Food and Cooking 12.5 h NRAEF ManageFirst 3.2 h How to Cook Everything 17.3 h Manual de Arte Culinario 3.3 h The Flavor Bible 7.0 h Larousse Gastronomique 20.2 h Bar height shows length. Estimated at 250 words a minute.