How long does it take to read Wheat-free, Gluten-free Cookbook for Kids and Busy Adults?
Connie Sarros
Wheat-free, Gluten-free Cookbook for Kids and Busy Adults by Connie Sarros takes about 4 hours 42 minutes to read at 250 words a minute.
About 4 hours 42 minutes
A weekend read
First published 2003. 256 pages, about 70,400 words.
10 days at 30 minutes a day
Estimate based on 275 words per page.
At other speeds
| Slow, 150 words a minute | 7 hours 49 minutes |
| Average, 250 words a minute | 4 hours 42 minutes |
| Fast, 400 words a minute | 2 hours 56 minutes |
The page count is the median across 5 editions, so your copy may differ. How we calculate.
About the book
EASY-TO-MAKE GLUTEN-FREE RECIPES THATSATISFY EVEN the MOST FINICKY EATERSThis book is a wonderful addition to the increasing variety of resources available to people who require a gluten-free diet. It is easy to read and the content is superb! Peter H.R. Green, M.D., Celiac Disease Center, Columbia UniversityWhen you need a meal and don't have much time or energy, you're sure to find something you can pull off-and smile while you're doing it. -Ann Whelan, Editor/Publisher of Gluten-Free LivingConnie once again shows us that the gluten-free diet is not restrictive but merely a variety of delicious substitutions. -Elaine Monarch, Founder/Executive Director, Celiac Disease FoundationPut away the complicated cooking gadgets: a wheat- and gluten-free diet for your kids just got easier! All the recipes in this completely revised second edition are simple to make for busy parents on the go, and they conform to new gluten-free guidelines.Written by celiac-disease authority Connie Sarros, the recipes run the gamut from simple treats to hearty meals and are sure to please your child without sacrificing nutrition!IncludesCasein-free options and nutritional breakdowns for all recipesTips on how to read labels and packages to be sure thatingredients are gluten-freeHints on meal planning and cooking basicsSimple dishes that even kids can make for themselves
Subjects: Children, Cooking & Food, Gluten-free diet, Nonfiction, Nutrition, Quick and easy cookery
