How long does it take to read Understanding Baking?
Joseph Amendola
Understanding Baking by Joseph Amendola takes about 5 hours 18 minutes to read at 250 words a minute.
About 5 hours 18 minutes
A weekend read
First published 1970. 289 pages, about 79,475 words.
11 days at 30 minutes a day
Estimate based on 275 words per page.
At other speeds
| Slow, 150 words a minute | 8 hours 50 minutes |
| Average, 250 words a minute | 5 hours 18 minutes |
| Fast, 400 words a minute | 3 hours 19 minutes |
The page count is the median across 6 editions, so your copy may differ. How we calculate.
About the book
The essential-and accessible-guide to the science of baking Baking is as much a science as an art. That's why, in addition to mastering basic techniques and recipes, every baker must also learn about the science that underlies the baking craft. Guided by contemporary baking and pastry research and practice, this new edition of Joseph Amendola's invaluable reference gives readers knowledge that they can apply to their own baking-whether it's selecting the right flour, understanding how different leavening agents work, or learning about using new baking ingredients and additives to enhance favorite recipes. Written in a clear, easy-to-understand style, Understanding Baking is an essential companion for anyone who is serious about baking.
Subjects: Cooking & Food, Baking, Nonfiction, Cuisson au four, COOKING, Courses & Dishes