ShelfLook
Tools About
Cover of The Science of Good Cooking

How long does it take to read The Science of Good Cooking?

Guy Crosby

The Science of Good Cooking by Guy Crosby takes about 9 hours 14 minutes to read at 250 words a minute.

About 9 hours 14 minutes

A week or two of reading

First published 2012. 504 pages, about 138,600 words.

19 days at 30 minutes a day

Estimate based on 275 words per page.

At other speeds

Slow, 150 words a minute 15 hours 24 minutes
Average, 250 words a minute 9 hours 14 minutes
Fast, 400 words a minute 5 hours 47 minutes

The page count is the median across 1 edition, so your copy may differ. How we calculate.

About the book

In this radical new approach to home cooking, science is used to explain what goes on in the kitchen. Unlike other food science books, this is a direct and practical connection between the science and the cooking divided into 50 core principles.

Subjects: Food, Cooking

Books like this

Popular books of similar length